Courses We Offer

DFCI Introduces various levels Short term Courses. Join us today

Certificate in Eggless Cake

Level: I
Duration: 4 weeks
Certification: Provided
Course Fee: Click here

Courses Covered:
Cakes:
Cream Cakes (24 Flavours), Chocolate Cakes (15 Flavours), Fondant Cakes. Wedding Cakes
Sponges
Vanilla, Chocolate, Red Velvet, Almond, Coconut, Rainbow, Marble, Chocolate mud, Chocolate Sacher

Bakery and Pastry Art

Level: II
Duration: 8 weeks
Certification: Provided
Course Fee: Click here

Courses Covered:

  1. Puffs and Crossiant
  2. Plain and Artisan breads

Professional Baking & Confectionary Course

Level: III
Duration: 12 weeks
Certification: Provided
Course Fee: Click here

Courses Covered:

  1. Fondant Cake
  2. Wedding Cakes
  3. Dry Cakes
  4. Cookies

Bakery Startup Training

Level: IV
Duration: 2 weeks
Course Fee: Click here

Courses Covered:

  1. Communication skill
  2. Purchase & Pricing
  3. Safety Norms
  4. Equipment management
  5. Market Insights

ABOUT US

We are covering many good delectable delicacies at our round the clock commercial bakery, as per your convenience. Learn the hands on knowledge and get experienced with our professional trainers.

CONTACT INFO
  • F-24, Phase 8, Industrial Area, Near IVY Hospital, Mohali (SAS Nagar), Punjab, India
  • +91 172 4109646, 98159-42208, 98766-53396, 96467-52001

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