Courses We Offer

DFCI Introduces various levels Short term Courses. Join us today

Basic Course

Duration: 1 month
Fees: 15,000/-

Courses Covered:
Cream Cakes (24 Flavours), Chocolate Cakes (15Flavours), Fondant Cakes. Wedding Cakes
Vanilla, Chocolate, Red Velvet, Almond, Coconut, Rainbow, Marble, Chocolate mud, Chocolate Sacher

Intermediate Course

Duration: 2 months
Fees: 30,000/-

Courses Covered:

  1. Puffs and Crossiant
  2. Plain and Artisan breads

Advanced Level Course

Duration: 3 months
Fees: 45,000/-

Courses Covered:

  1. Fondant Cake
  2. Wedding Cakes
  3. Dry Cakes
  4. Cookies

Entrepreneurial Course

Fees: 65,000/-

Courses Covered:


We are covering many good delectable delicacies at our round the clock commercial bakery, as per your convenience. Learn the hands on knowledge and get experienced with our professional trainers.

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